It's becoming a chore. I think that when the children start to get excited about food again --- and I know it will happen --- it will become much easier again. But for now, even when we have guests coming over; or especially then! it seems to be harder and harder to decide what to have.
I now understand why people get into a routine of fish and chips on Friday, roast on Sunday, spag bol on Wednesday, etc...
Strange --- I don't mind cooking it at all, but deciding what to cook?
Yours, with the menu-planning blahs,
N.
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We have a semi-routine.
X on Monday
Something new on Tuesday
Y on Wednesday
Z on Thursday
Something new Friday & Saturday
or something like that...
-J.
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