Monday, August 27, 2007

White whole wheat, part the second

Well, the bread rose this morning, and it seems that I made the dough a little too wet, and too large for the (italian bread style) pan in which I left it to rise. So the loaves are a little misshapen. Haven't decided yet whether to share a photo of them: they are definitely "ugly bread".

In a little while, I'm going to cut into them, and will report back on the crumb, and on the flavour and texture.

Yours, in anticipation,

1 comment:

Nikki-ann said...

We eat wholemeal bread in this household. Although, I have to admit I don't eat much bread due to various stomach complaints. However, there's nothing better than the smell of freshly baked bread!