Curry

Well, the substitution of beef for lamb in the sag gosh didn't work out quite so well: I didn't give it enough of a chance to get fully tender, and as a result we'll be eating that (and other leftovers) tomorrow. Flavour was quite good though.


Right now I get the opportunity to stand at my computer for three hours (my ethernet cable won't reach the table and the wireless router at work really doesn't like my linux box). Still, of that three hours, almost two have already gone. Seventy three blogs read, two commented upon, and counting.

Yours, still standing,
N.