Yesterday I came across a list of exotic foods one really should taste before one dies --- and being in no hurry to have the latter happen, I'm certainly not rushing to experience one of the list --- fugu. In fact, I'm not sure that I agree with most of the list: perhaps kobe beef someday, if I get to Japan. Deep fried mars bar? I'll skip it -- I have no idea how that made the list!
But beef rendang, that appeals.
Yours, thinking of slow cooking,
N.
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