Saturday, May 3, 2008

Salad

And an addendum to the spaghetti post from below: we also had a salad consisting largely of heirloom varieties of lettuce grown by LOML in our garden. Absolutely delicious. And garlic bread made with roasted garlic, butter and various herbs: on my bread. Our guests were in rapture about it all....
Yours, simply,
N.

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