Friday, November 9, 2007

Make great (white) bread

I wanted to make a great batch of bread for Boo's party today: I settled on the following method:

Mix a cup or so of warm water, a teaspoon or so of yeast, and a cup and a half or so of flour in a large mixing bowl, to make a thick batter. Cover with plastic wrap, and leave overnight to rise. Add enough flour plus about 1-2 teaspoons of salt (depending on size of spoon, variety of salt, etc), and knead until smooth. Place dough in a large bowl, cover with plastic wrap, and leave to rise.

Now cut the dough into one inch (or so) pieces: add a cup of water, and enough flour (1-2 cups or so) to make everything come together in a stand mixer.
Shape, leave to rise, slash and bake at 425 or so, for 30 minutes or so.

Yours, doing what is kneaded for the party:-)
N.

3 comments:

  1. I love your tag lines, Breadbox! I would also love a slice or two of bread, with butter, please! MIchele wants one too.

    ReplyDelete
  2. Oh I can't wait to try this out!
    Michele sent me.

    ReplyDelete
  3. Your puns are so sharp that you will cut yourself if you are not careful.

    ReplyDelete

Hi! Sorry that I've got comment moderation activated --- I had a few unpleasant comments which forwarded people to bad places automatically --- so now I like to check that comments are real before allowing them.

N.