Well, the bread rose this morning, and it seems that I made the dough a little too wet, and too large for the (italian bread style) pan in which I left it to rise. So the loaves are a little misshapen. Haven't decided yet whether to share a photo of them: they are definitely "ugly bread".
In a little while, I'm going to cut into them, and will report back on the crumb, and on the flavour and texture.
Yours, in anticipation,
N.
We eat wholemeal bread in this household. Although, I have to admit I don't eat much bread due to various stomach complaints. However, there's nothing better than the smell of freshly baked bread!
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