Tuesday, August 11, 2009

Happy Birthday, Skibo!

Happy 5th Birthday, my lovely little boy!

On Friday, I made a brioche to use in a dessert pizza today: the dough had an oddly gritty texture which I couldn't explain. I rather hope that it either goes away or makes the dessert pizza even better. We shall see.

Yours, celebrating Skibo,
N.

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